Many citizens began to clean up their homes and consider relocating some of their home items. Whether the utensils, kitchen utensils, spices and other items in the kitchen are properly arranged may affect the health of the family. Li Meng, a domestic employee, suggested that in addition to maintaining good sanitary conditions, the various kitchen utensils should be placed in a very good position.
Many people put the washed dishes together in the cupboard. The newly washed dishes are stacked up and easy to accumulate water, which is not conducive to the ventilation and drying of the dishes, and is easy to breed bacteria. It is recommended to place a dish rack next to the sink. After the cleaning is completed, the dishes are placed upright and the bowl is buckled on the shelf, so that the dishes can be dried naturally.
After the chopsticks are washed, it is best to put them in a stainless steel wire and a well-ventilated chopsticks, nail it to the wall or put it in a ventilated place, so that the water can be drained quickly. In addition, you should choose a tool holder with good air permeability to place the kitchen tool.
The seasoning bottle is placed on the table and it is easy to fill the oil smoke. The kitchen basket can be placed on both sides of the stove to place the seasoning bottle. In this way, when cooking, it is convenient to pick and place, and can ensure the cleanliness of the seasoning bottle.
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