With the development of society, catering management software has been widely used. With the popularization of catering management system, various problems have begun to appear. The post-printing lost order is a problem that makes the restaurant manager and the person in charge very troublesome. Because no matter what the reason, the kitchen will print the lost order or the wrong order, which will lead to the delay, omission or misplacement of the food ordered by the customer, which may cause unnecessary disputes and disputes, resulting in lower customer satisfaction and consumers. It will question the service and reputation of the restaurant. Such a restaurant can lose a large number of such customers.
The loss of the kitchen is indeed a big problem. So how does it cause the kitchen to print the lost order? There are many reasons for this, but it can be roughly divided into two categories: the reason for the catering and kitchen management, and the reason for the catering management software system. .
The first is the problem of the management of the kitchen. At the peak of the meal, there will be many orders just placed in the backstage kitchen. In the context of the pressure of many customers and the rush of the backstage kitchen, the kitchen staff can easily confuse the list or even Lost. Whether it is the case of the wrong dish after the confusion of the list or the phenomenon of not being placed after the loss of the list, it has a great negative impact on the word-of-mouth service in the whole store.
Then there is the reason for the catering management software system. Most of the catering systems on the market today are traditional old systems, and such systems are supported on the basis of local area networks. That is to say, no LAN will have normal operation of the catering software. However, the LAN itself has a lot of drawbacks. The stability of the LAN has always been a problem. Once the local area network is unstable, the entire catering system will be directly paralyzed. The system's flaws also stop the work of the kitchen printer, the waiter's ordering device touch screen, the tablet and other ordering tools can not enter the system and other strange problems, and the serious situation will lead to the entire system crash.
However, from now on, the problem of losing the order in the background of the catering system will become history. The new glory-listed Alcoa catering system has achieved wireless cloud distribution, which is the first time that the entire catering management industry has entered the wireless cloud distribution. It can be said that the entire catering industry has entered a new era. It is an improvement with the meaning of the times. . So what is the wireless cloud distribution of Ya Neng?
The ability of the energy system to achieve wireless distribution is inseparable from the characteristics of its own system. It uses a number of national patented full cloud technologies based on SaaS. Therefore, the entire system does not require a computer, no wiring, even network broadband is not required, only two printers are needed. The food and beverage manager only needs to put a QR code on the table, and the kitchen can put the printer into use. When customers place an order, they only need to scan the QR code. All the ordering procedures can be completed online.
What kind of benefits will such system features bring? The first is that the customer orders their own WeChat orders, all the processes are done online, which avoids the phenomenon of crowded queues, no longer exists because of work. The busy mistakes of the staff caused the wrong order to be lost.
Secondly, the new SaaS cloud technology does not require wiring. The characteristics of the wireless computer enable all data to be transmitted through the cloud. Cloud transmission also ensures the security and permanence of the data. Unlike the LAN-based catering system, once the LAN in the store fails, the entire printer may lose the order. The energy distribution technology of the company is actually verified by many merchants, and it can be achieved for 365 days without losing. At the same time, due to the improvement of technology, the printer is wireless, and the cloud can be controlled to achieve remote monitoring and maintenance as well as hardware devices. In addition, in the real-time available protection of the system, the two-end system, that is, the computer end and the mobile phone end, can immediately log in to the mobile phone terminal to continue to order the cash register when the store is unexpectedly disconnected from the network, which will have no effect on the operation of the store, and you no longer have to worry about it. Sudden system collapse, computer downtime, network disconnection, LAN failure and other issues affect restaurant operations. Its successful research and development can be said to be decisive for the smooth operation of fast food restaurants and noodle restaurants across the country.
Are you still worried about orders from different ordering methods that cause kitchens to be wrong and missed? Are you still sad about the occasional disconnection of the LAN to make the system unusable? Is it time to go with your catering system? Say goodbye, your restaurant should also enter the era led by wireless distribution technology!
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