Our friends all like to go to the supermarket to buy some new high-tech kitchen products. So what do you want to introduce to your friends about these decoration homes? Our Xiaobian found some kitchens in the kitchen. Have a new thing, that is, the induction cooker purchase, our induction cooker purchase has some method skills, friends can look at, as well as the induction cooker to buy some precautions.
First, the advantages of induction cooker
1. More energy saving (high thermal efficiency) The advantage of the induction cooker is first expressed in its high thermal efficiency. As a high-tech product that advocates "green kitchen culture", the application principle of the induction cooker is that the current generates a magnetic field through the coil. When the magnetic field lines in the magnetic field pass through the bottom of the iron-containing substance (iron pan, stainless steel pot, enamel pot, etc.), the iron molecule is driven at a high speed. Movement, resulting in numerous small eddies, is therefore highly efficient.
2, safer (no obvious cooking benefits) The effect of the induction cooker is completely different from that of the gas stove. During the use process, no open flame will be produced, and the furnace itself will not heat up. There is no high temperature component above 250 °C in the furnace. A burn accident will occur.
3. At the same time, the heat-resistant ceramic plate on the surface of the induction cooker requires that the metal cookware placed on it must have sufficient contact area to generate heat energy. If the contact area is too small, electromagnetic induction will not occur, and of course It may be hot. Even if you put gasoline on the surface of the stove, it will not cause burning. It will never cause fires like other stoves, and there are no incidents caused by gas leakage.
Second, induction cooker purchase skills
1. Functionally, we not only require the induction cooker to provide a large amount of heat when cooking food, but it should also have multiple protection devices. The various protection devices of the induction cooker include small object detection, overheat protection, overvoltage and undervoltage protection, and air-burning to stop heating protection. Before purchasing, we can use the instructions to understand the specific protection functions of the induction cooker, so as to better protect the user's safety.
2, the role of the cooling fan in the induction cooker is also very large, the size of the diagonal fan of the cooling fan at the bottom of the induction cooker is large, then it shows that its heat dissipation performance will be better. The cooling fan of the induction cooker mainly uses a magnetic suspension, hydraulic or nano-ceramic fan. If the induction cooker can be disassembled, then the hand can be used to press the fan blade. If the blade is pressed 2mm, then the fan is Magnetic suspension fan. The heat dissipation efficiency of the cooling fan in the induction cooker will affect the service life of the internal components of the induction cooker. The good cooling fan will reduce the noise generated by the machine during use.
Third, the induction cooker purchase considerations
1. Determine the power of the induction cooker based on the number of people eating. The higher the power of the induction cooker, the greater the heat transfer energy and the faster the power, but the power consumption is also large. At the same time, the price of high power is also high, and it is also a waste to use high power files. Before buying, consider the number of people who usually eat at home. For a family of three and single people, an 800 watt induction cooker can be used to meet the requirements.
2. The appearance of the furnace surface should be flat and without damage. The furnace surfaces of the induction cookers currently on the market are mostly made of heat-resistant crystallized ceramics. At the time of purchase, pay attention to the flatness of the furnace surface. If the furnace surface is convex, concave or inclined on one side, it will affect the normal production of thermal efficiency.
3. Detect thermal energy conversion. When the iron vessel is placed on the induction cooktop and the switch is turned on, the bottom of the vessel will have a thermal sensation after a few seconds. When the induction cooker is working, in addition to the normal sound of the cooling fan in the furnace, the coils and other parts in the induction cooker shall not have sounds such as electric AC sound and vibration.
4. The fan should work smoothly. At the time of purchase, it should be noted that when the induction cooker is not working, turn the induction cooker over and shake it. There should be no gap between the fan blade and the shaft, shaft and bearing, and no looseness. After power-on, the motor should have no obvious noise or friction. Sound, the rotation of the fan blade should be smooth, without rounding or swinging.
The decoration of the home network to introduce you to the kitchen new products, do you still like it? Our induction cooker has some good advantages, our induction cooker purchase has some skills, and the precautions of the induction cooker purchase, friends We also want to know about the kitchen, we can pay attention to our decoration home network.
More related wonderful reading:
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How to buy an induction cooker? Induction cooker purchase points
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